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Delicious Sesame Garlic Ramen Noodles Recipe

The best ramen noodle recipe at home!

Hi there! Today I’m going to show you how you can make the best and delicious Sesame Garlic Ramen Noodles Recipe at home with a simple and super flavorful sauce!

Learn How To Make The Delicious Sesame Garlic Ramen Noodles?

I grew up eating ramen noodles boiled right along with that super salty packet of seasoning, probably like most of us did!  Now I want to make a little change in my recipe. I want to make it a little tasty, healthy, and yummy!

Delicious Sesame Garlic Ramen Noodles Recipe:

Packets of ramen are actually super versatile because they simply don’t taste like much on their own!  You must ditch the spice packet that comes with the noodles.  Because when you use it, it kinda feels like eating salt water, because you basically are!

My Sesame Garlic Ramen Noodles are one of my favorite ramen “hacks” because I can still take a product that is super easy on my budget, impossibly quick to make, and turn it into something amazing!

The sauce for this recipe is very easy and full of garlic, sesame oil, sriracha, brown sugar, and soy sauce!  Once you ditch the spice packet and start adding the sauce I’ve shared you will love it. Seriously good flavor here, and the sauce only takes 3-5 minutes to make, isn’t it amazing?  So it will be done at the same time your noodles are!

How Do You Make Ramen Better And Delicious?

It is very simple!  Like we talked about above, ditch the spice/salt packet that comes with the noodles and makeyour own sauce!

You will start by cooking your noodles according to package directions.  While they are cooking simply heat your sesame oil in a medium skillet and saute the garlic for one minute.  Now remove the pan from the heat and stir in the remaining sauce ingredients.  Then, drain your ramen and toss them in the sauce!

You can then eat these noodles as are or taste them and see if you’d like more spice.  If so, add a bit more sriracha until desired heat is reached.  I happen to love sesame oil so I often drizzle more over the prepared noodles.  Top these with chopped green onions, peanuts, or sesame seeds!

Delicious Sesame Garlic Ramen Noodles Recipe

Delicious Sesame Garlic Ramen Noodles Recipe
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Category: Entree
Cuisine: American

Learn how to make the best and delicious Sesame Garlic Ramen Noodles recipe at home step by step! Also learn how to make the best and easy sauce for ramen noodles at home! Do try this recipe and let us know if you love it. Also read the notes below before you start to make the recipe!

Delicious Sesame Garlic Ramen Noodles Recipe

10 minutes
  • 2 3 Ounce Packages of Ramen Noodles, Seasoning Packet Discarded
  • 2 Teaspoons Sesame Oil
  • 2 Cloves Garlic, Minced
  • 1/4 Cup Soy Sauce Low Sodium is Best
  • 1 Teaspoon Brown Sugar
  • 2 teaspoons Sriracha
5 minutes
5 minutes
Ready in
10 minutes
  1. Cook the ramen noodles without the seasoning packet as directed on package. Drain and set aside.
  2. Heat the sesame oil in a small skillet or saucepan over medium heat.
  3. Cook the garlic, stirring constantly for 2 minutes.
  4. Remove the pan from the heat and whisk in the soy sauce, brown sugar, and sriracha until combined.
  5. Toss the noodles with the sauce.
  6. Garnish with green onions if desired.
  7. Enjoy!

More or less sriracha can be added to desired level of heat. It is best to use low sodium soy sauce for this recipe. If your soy sauce is not low sodium, please adjust to taste. This recipe serves 4 most of the time as a main dish, but can easily be doubled if you wish.

Nutrition information
Calories per serving: 218

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