French Food

How To Make Souffle Dessert Recipe cooktofood
French FoodRecipesSweet

How To Make Souffle Dessert Recipe

Hi there! You might be wondering and want to cook something sweet today! If yes, you are in the right place. Because today we are going to show you how to make Souffle recipe step by step! Souffle Dessert As you know, a Souffle is a baked egg-based dish which originated in early eighteenth-century France. Egg yolks and beaten egg whites are also added and combined with various other ingredients such as butter, all-purpose flour, milk, and cream of tartar. Served as a savory main dish or sweetened as a dessert. The good thing is that you can make this...

How To Make Flamiche Recipe cooktofood
French FoodRecipes

How To Make Flamiche French Recipe

Learn how to make Flamiche recipe step by step! This is a traditional recipe from the North of France. It is easy and delicious as well. How To Make Flamiche First of all, dissolve the yeast in warm milk. Make a well in the flour and pour the milk/yeast mixture, one egg, and melted butter. Now mix and knead slightly until getting an elastic dough. Upon formation of the dough, add the salt and knead for 3 minutes. Form a ball. Make sure you cover the dough and let rise for one hour at room temperature and away from drafts....